Are you still eating Nutra-sweet or Aspartame? I hope not. Did you know that they damage
the nervous system, cause brain tumors, actually make you gain weight, etc.
Splenda is no good either. It's a gentically altered sugar and the body doesn't know what to
do with it so it puts off free radicals that damage the cells.
Use "STEVIA" an Herbal Sweetener instead. It's all natural, just a plant, 0 calories, 0 glycemic
index so it is good and safe for Diabetics.
One Packet of Stevia= Two Teaspoons of Sugar at least!
Looks like powdered sugar.
* Improves regularity.
* Helps produce vitamins.
* Assists
and strengthens the immune system.
* Helps prevent toxic compounds from forming.
* Helps control the formation of free radicals.
* Prevents overgrowth of Candida
albicans.
Directions: Add 1/4 teaspoon to supplement unsweetened beverage, or use sparingly to supplement desired
food preparations. Is a naturally delicious tasting, highly beneficial product that can be sprinkled on or used in preparing
fruit, cereal, cookies, cakes, etc., and into any beverage. It is stable in both heating and freezing.
Comes in packets or a bottle with a little scoop.
